Follow all Panache blogs: #books; #entertainment; #grilling; #nationalentertainment; #romance; #videogamesTokio Pub, 1900 E. Higgins, Schaumburg, hosts a Bell's Brewery Dinner 6:30 p.m. April 25 ($45). Courses paired with selections from the Michigan-based brewer include: crawfish Scotch egg (corn bread pudding, green garlic, pickled chilies) partnered with Amber Ale. Course Two: Buffalo mozzarella (spring vegetables, pork rinds, charred citrus) with Oberon Ale. Course three: Thai style porchetta (green papaya slaw, lemongrass, peanut) with Oatismobile Ale. And, course four: Twinkie beeramisu (mascarpone, double cream stout caramel, strawberries) with Special Double Cream Stout.
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