Cantina Laredo, 508 N. State, celebrates National Shrimp Day (May 10) with half-price shrimp dishes in the upstairs lounge from 3:30-6:30 p.m.
Menu items include Jalapeno Relleno de Camaron (jalapenos stuffed with shrimp and Monterey Jack, wrapped in bacon, $10), Empanadas de Choizo y Camarones (empanadas with chorizo, shrimp, Monterey Jack, queso fresco, chile de arbol sauce, $9, pictured), and Flatbread de Camarones Chipotle (sauteed shrimp with goat cheese, pineapple, roasted peppers, chipotle sauce, $11).
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