Chef Cleetus Friedman of Caffe Baci, 225 W. Wacker, hosts the first 225@5 Collaboration Series, a new spin on happy hour, partnering his creative dishes with different beverages the last Thursday of the month beginning 5 p.m. May 26 at the bar at Caffe Baci.
For the initial event Friedman partners with Begyle Brewing and North Shore Distillery for a collaborative food and drink special; $40, which includes five courses of bar bites, including mini sliders, and four drink tickets. Purchase ticket.
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