Executive Pastry Chef Amanda Warren celebrates the arrival of summer with delectable frozen treats when the Primehouse Ice Cream Pop-Up returns June 19 at the patio entrance of JIMMY Chicago, 610 N. Rush. Warren kicks off the season with a parade of artisan floats debuting with the Reverse Root Beer (root beer sorbet, Goose Island vanilla cream soda, garnished with whipped cream); $5. A new float will surface 3-5 p.m. Fridays through August. Next up on the menu: Orange Creamsicle (pictured) June 26. Get all the scoop at #FloatsOnFriday. Follow @panachepubverve
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