Wednesday, January 8, 2014

DMK Burger Bar

Chef Kornick and and David Morton of DMK, 2954 N. Sheffield and 2370 Fountain Square, Lombard, launch their 2014 lineup. See below. dmkburgers

Aged cheddar, smoked bacon, charred balsamic red onions, 
Rufus Teague's BBQ Sauce

Chili rubbed onion strings, Amish Blue spicy chipotle ketchup



NY pastrami, French Gruyere, sauerkraut, Leroy's remoulade

 Roasted hatch green chile, fried farm egg, Sonoma Jack, smoked bacon

 Bison burger - fresh goat cheese, pickled red onions, blueberry BBQ Sauce

Chorizo, guacamole, Sonoma Jack, chipotle aioli, cilantro, onions

 The Big DMK - triple decker, special sauce

Iceberg lettuce, tomato, raw onion, bread & butter pickles, mayo,choice of cheese

The Patty melt - smoked bacon, burnt onions, Leroy's remoulade, smoked Swiss, grilled rye

Turkey, smoked Swiss, tomato, arugula, Dijonnaise

Grass-fed lamb, sheep's milk feta, olive tapenade, Greek salad, tzatziki

House veggie & grain, aged cheddar,eggplant ,tomato, pesto mayo

Crispy portobello, fontina cheese, arugula, marinated tomatoes, horseradish sauce

 Fresh salmon, ginger & scallion, Asian slaw, red Thai curry sauce

And, new rotating monthly specials 

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