Friday, April 2, 2021

Perry's Easter brunch; and a three course dinner for dine in or to go

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Perry's Steakhouse and Grille (Oakbrook and Schaumburg location) is offering dine-in or to-go Easter brunch and dinner April 2-4. 

Menu brunch will be offer 11 a.m. to 4 p.m. Feature menu items are filet Creole Benedict ($44) and crab cake Benedict ($38). Brunch cocktails are $7 each.

A three course dinner (dine in or to go) includes: rack of lamb; caramelized encrusted prime rib or  chicken Cordon Bleu and sides. Add ons available. Dinner service is from 11 a.m. to closing. View complete menu here

Pre-orders must be made at least four hours in advance. Call: 630-571-1808 (Oakbrook); 847-648-7451 (Schaumburg).

   



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