Cantina Laredo, 508 N. State, welcomes spring with a new round of seasonal paloma cocktails: Ginger Paloma (Avion Silver tequila, Domaine de Canton Ginger, grapefruit, lime juice, topped with San Pellegrino Pompelmo; $10.25); Corona Paloma (Casa Noble Blanco tequila, Aperol, Grand Marnier, lime juice, agave nectar, topped with a seven-ounce Coronita; $12); Smoky Paloma (Los Amantes Joven Mezcal, Monin lemon, cilantro, grapefruit, topped with lemon-lime soda; $12) and Ruby Paloma (Deep Eddy Ruby Red Grapefruit vodka, Giro Silver tequila, grapefruit juice, lemon-lime soda; $9, pictured).
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