One Off Hospitality and Executive Chef/Partner Paul Kahan celebrate 10 year anniversary of its American beer hall, The Publican, with the "Cheers to Ten Years" family-style Sunday Supper, 5-9 p.m. October 28; $105-$250.
During the event guests will be feted to a selection of rare cellar beers as they raise a glass to toast the decade devoted to pork, beer and oysters. Tickets.
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