Sunday, July 9, 2017

Beacon Tavern's blue crab boil summer special


Beacon Tavern, 405 N. Wabash, launches the blue crab boil summer dinner series 5 p.m. July 9.

 Guests will be feted to a dinner consisting of a traditional crab boil made with Maryland blue crab, sausage, red-skin potatoes and Beacon's famous cheddar bay biscuits; $85 (pitcher of Revolution Gagelicious beer, house wine or soft drink provided). Beacon's blue crab boil is available Sundays only through August 27. Reservations required no less than 24 hours in advance: 312-955-4226.

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