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Cultivate by Forbidden Root's second area location, 4710 N. Ravenswood Ave., opens November 27 with Chef Carlos Cruz at the helm.
In addition to seasonal fare the eatery, under the Forbidden Root Brewery umbrella, will feature the operations popular that include: the Forbidden Root burger; duck & dumplings duo and the cheddar & crackers, along with a host of seasonal items.
Opening week hours are 4-7 p.m. Saturday-Sunday; closed Monday-Tuesday and 3-10 p.m. Thursday-Friday.
Beginning Monday December 6, the restaurant will offer dinner service daily. More details available here.
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