Follow all Panache blogs: #books; #entertainment; #grilling; #nationalentertainment; #romance; #videogamesIII Forks Prime Steakhouse, 180 N. Field, hosts its next "Sommelier for a Day" installment 5 p.m. February 7. Sommelier Anton Licko leads participants through a sampling of six different selections from France, paired with hors d'oeuvres prepared by Chef Hans Aeschbacher; $20 per person. To RSVP, call III Forks at 312-938-4303
Sommelier for a Day Selections
Emile Beyer Riesling 2014 Alsace
Delaunay 'Vignette' 2016 Touraine, Loire Valley
Chateau Lescalle 2014 Bordeaux Superieur, Bordeaux
Coteaux de Travers 'Terra Rosea' 2015 Cairanne, Rhone Valley
Domaine Dozon 'Clos du Saut au Loup' 2015 Chinon, Loire Valley
Domaine Mathieu 2015 Cotes du Rhone, Rhone Valley
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