Follow all Panache blogs: #books; #entertainment; #grilling; #nationalentertainment; #romance; #videogamesTickets are still available for the second annual Dia de los Muertos beer dinner, 6 p.m. November 1, Lincoln Hall, 2424 N. Lincoln; $50.
Chef Dan Salls of Quiote will prepare the four-course dinner, served family style, which will be paired with Modelo beer selections. In addition the Chicago Sinfonietta will perform musical numbers to during dinner.
Connect on Facebook
No comments:
Post a Comment