Follow all Panache blogs: #books; #entertainment; #grilling; #nationalentertainment; #romance; #videogames
Koi Fine Asian Cuisine, 624 Davis Street, Evanston, is offering a family style prix-fixe holiday menu December 1-31; $30, four person minimum per table.
Menu items include appetizers: traditional Chinese dumplings teamed or fried choice of beef or vegetable filled; chicken or beef satay with peanut sauce; spicy chicken wings with honey garlic sauce. Entrees: Kung pao chicken with charred dried chili peppers; Mongolian beef; garlic prawns seasoned with rice wine, fresh garlic and white onions; Shanghai green beans stir-fried with pork and soy and stir-fried vegetables. Dessert: tempura banana with lychee ice cream; chocolate lava cake.
Connect on Facebook
Menu items include appetizers: traditional Chinese dumplings teamed or fried choice of beef or vegetable filled; chicken or beef satay with peanut sauce; spicy chicken wings with honey garlic sauce. Entrees: Kung pao chicken with charred dried chili peppers; Mongolian beef; garlic prawns seasoned with rice wine, fresh garlic and white onions; Shanghai green beans stir-fried with pork and soy and stir-fried vegetables. Dessert: tempura banana with lychee ice cream; chocolate lava cake.
Connect on Facebook
No comments:
Post a Comment