Follow all Panache blogs: #books; #entertainment; #grilling; #nationalentertainment; #romance; #videogames
The 10th Annual Chefs on the Grill takes place 5:30-9 p.m. August 24, Park Grill at Millennium Park, 11 N. Michigan.
Participants include: Antique Taco (Rick Ortiz & Diego Cruz); Barn & Company (Gary Wiviott); Chicago Culinary Kitchen (Greg & Kristina Gaardbo): Chicago Yacht Club (Jill Dedinsky); Kitty O'Sheas (Robert McKenzie; Mercat a la Planxa (Diego Amat); Old Town Social (Jared Van Camp); Park Grill (Alfredo Sandoval); Pork Mafia (Phil Wingo); Remingtons (Daniel Moody); Ronero (Cory Morris); Son of a Butcher (Rick Rodriguez); South Branch Tavern & Grille (James Jung); Tesori (Alex Gutierrez); US Foods Food Fanatics (Mariela Bolaños) and Whisk (David Rodriguez).
Tickets are $40-$100. Proceeds benefit Ronald McDonald House.
Connect on Facebook
No comments:
Post a Comment