Thursday, April 6, 2017

Jerry's National Grilled Sandwich Salute

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Jerry's Sandwiches, located in Lincoln Square (4739 N. Lincoln) and Andersonville (5419 N. Clark), salutes National Grilled Sandwich Day (April 12) with a $2 discount on all grilled cheese sandwiches including the Time Out Chicago 2017 Meltdown Grand Prize Winner, The Nutball (cashew butter, applewood bacon, Swiss, provolone, cheddar, arugula and mango-chipotle chutney dip on multigrain $10.50, price reflects discount).

Other offerings include: Good Ol' American (American, cheddar and Swiss on challah (may change up cheese mix in favor of provolone, fresh mozzarella, parmesan, pimento cheese, danish blue or feta) $9); Caprese (Heirloom tomato, fresh mozzarella, basil, pesto, sea salt, cracked black pepper on ciabatta $10.50); Munchy (American, cheddar, house potato chips, house pickle, parsley and mayo on challah $10); Nacho (Cheddar, fresh mozzarella, American, avocado, jalapeno, cilantro, red onion, tortilla chip and lettuce on ciabatta with salsa $10.50 ) and the Stoner (Mac and cheese, American, provolone, applewood bacon, arugula and Crystal hot sauce on challah $11).

Also, go to the Jerry's web to view Earth day specials April 22 that include: Shiitake Bruschetta (Fried shiitake mushroom, caramelized onion, cheddar, aioli $12.50); Wavy G Sandwich (Fried shiitake mushroom po boy, caramelized onion, cheddar, lettuce, mayo, Crystal hot sauce, baguette and choice of two sides $13); Clinton E Sandwich (Grilled steak, herb butter, fried shiitake mushroom, Swiss, arugula, lettuce, aioli, horseradish dressing, baguette and choice of two sides $15); Magic Mushroom Burger (shiitake, cremini, portabella, smoked shiitake grilled cheese with hickory­ smoked shiitakes, fried onion, Swiss, provolone, aioli, potato or pretzel bun and choice of two sides $13) and the Med Salad (Fried eggplant, smoked shiitake, green chile, asparagus, avocado, olive relish, radish, feta, crouton, vinaigrette $13. A 20 percent donation from each sandwich and 10 percent from all vegan dishes benefits Chicago Community Gardens Association. 




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