Sunday, February 7, 2016

Fat Tuesday Headquarters

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There's only one place to celebrate Fat Tuesday (Feb. 9) and that's the original Heaven on Seven, 111 N. Wabash, 10 a.m. to 4 p.m. For the biggest and best New Orleans style party join in the festivities 5:30-10 p.m. 

Chef/owner Jimmy Bannos has the perfect ingredients for celebrating the decadent day of feast, fun and foolery New Orleans style. In addition to award-winning dishes the restaurant will feature drink specials (the Hurricane is not to be missed). Boisterous party-goers having fun, great food and a live band jamming Dixie style. It doesn't get any better. 

Food specials include fried oysters and slab bacon with pepper Meuniere sauce ($16.99); chicken and andouille sausage tamales steamed in banana leaves with Jorge's mole sauce ($13.99); whole roasted shank, red beans and rice with ham broth ($15.99); boudin sausage on smothered greens with black eyed peas, honey Creole mustard sauce ($14.99); seared pork tenderloin on dirty rice, pork debris sauce () and pan seared lemon fish on crab cakes with warm remoulade sauce ($17.99). Taking limited reservations.

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