Tuesday, February 2, 2016

Dine at The Drake

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There's a few days left to dine at Coq d'Ord at The Drake, 140 E. Walton, featuring a Chicago Restaurant Week special of starter choice of market salad or seasonal soup and a second course choice of roasted leg of lamb sandwich or shrimp and fried clam po' boy (pictured) through Feb. 4; $22. 

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