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Prairie Grass Cafe, 601 Skokie Blvd., Skokie, partners with the Shedd Aquarium for a #GivingTuesday event. For the occasion the restaurant is featuring a fundraiser dinner, available Dec. 1, to help feed the otters housed in the aquarium. The furry sea critters daily intake of food is 25 percent of their body weight.
Chef partners Sarah Stegner and George Bumbaris entree for the occasion is pollack in a Panko breadcrumb crust with a crab butter sauce ($26).
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