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Tickets are still available for Frontier's, 1072 N. Milwaukee, four-course Oskar Blues beer dinner 7 p.m. Nov. 19.
Chef Brian Jupiter's main course is a whole roasted pig entree served with five-cheese macaroni, succotash, Caesar salad with polenta croutons and jalapeno cornbread paired with Old Chub Scotch ale. Dinner is $65. Tickets will be available through Nov. 17, 2015. Or, while supply lasts. Click here for details.
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