Bar Roma's holiday dinner offering

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Bar Roma, 5101 N. Clark St., is offering a holiday meal to go for Christmas Eve as well as New Year's Eve. 

Chef Fred Ramos' family-style feast features antipasti, primi, secondi and dolci for $100 (serves two, reheating instructions included). 

Orders must be placed by December 18 for pickup on Christmas Eve, and by December 26 for pickup on New Year's Eve. Order your holiday meal here. Or call: 773-942-1572.

View complete menu: 

Antipasti

Bread, rosemary garlic oil, parmesan cheese Soppressata, mortadella, grilled Roman artichokes, ubriaco di prosecco, plum mostarda, taralli, grilled bruschetta Tuscan white beans with escarole Fried winter vegetable and smoked mozzarella suppli 

Primi
Tortelloni en Brodo 
Ricotta cheese, spinach filled pillows, roasted garlic herb broth

Secondi
Anatra Due

Two duck legs and breasts slowly simmered in duck fat, aromatic vegetables, herbs and wine. Served with mascarpone polenta and roasted brussels sprouts (spiral sliced ham, cranberry glaze may be substituted or chicken breast and thigh for duck at no additional charge) 

Dolci 
Panettone bread pudding, eggnog crème anglaise

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