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Chefs Sarah Stegner (Prairie Grass Cafe) and Carrie Nahabedian (Brindille) team up for a virtual six-course dinner November 7 via Zoom.
Menu must be pre-ordered by 3 p.m. November 5. Pickup is 4 p.m. November 7 at either Prairie Grass Cafe, 601 Skoie Blvd., Northbrook: 847-205-4433 or Brindille, 534 N. Clark: 312-595-1616. After placing order menu participants will be sent access information to the session via email address. The cost is $135, wine pairing available for an additional fee.
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