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The French Alliance hosts three Passport to France 2020 events kicks off this week with Barry Callebaut and the Chicago Chocolate Academy partnering for the virtual "All You Ever Wanted to Know About Chocolate," session 4:30 p.m. November 10.
Francois Morrisson (pictured) of BCI Bonneté holds a virtual Genever and Calvados mixology session 5:30 p.m. November 12 featuring a discussion and preparation of two fall cocktails
Michael Lachowicz of George Trois paired with two David Milligan wine selections partner for a four-course dinner; $89.
Chef Lachowicz describes each course with Milligan describing wine pairings. Tickets for this virtual event must be reserved by November 11. Purchase a digital passport here. Call 312-578-4400.
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