
Hard Rock Cafe, 63 W. Ontario, launched a Heineken brisket burger (half-pound, certified Angus Beef patty topped with Heineken-braised brisket, caramelized BBQ onions, garlic aioli and Gouda cheese, served with Hard Rock’s seasoned fries) and beer deal will be available beginning November 14 through January 29.
The restaurant is also launching a lineup of holiday-inspired cocktails, served in Mason jars, that includes Angelo' Passion, from the winner of Hard Rocks 2016 Blobal BarRocker Championship, (Bacardi Superior rum, Midori melon liqueur, passion fruit reál and ginger beer).
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