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CheSa’s Bistro & Bar, 3235 W. Addison continues to spread it's culinary wings, adding lunch service (11 a.m. to 2 p.m.) to its menu.
The menu offers a variety of Cajun and creole influenced that features salads, which includes: Mango Fried Shrimp Salad ($18) or Old Bay Caesar Salad ($16) along with sTARTERS; starters including a Pound of Fried Tiger Shrimp ($20), Andouille Chicken Sausage & Jalapeno Cheddar Hushpuppies ($15) or Boudin Stuffed Mushrooms with Cheese ($14).
Popular Starters include Collard Green Grilled Oysters ($28), Seafood Gumbo Bowl ($20), Crispy Calamari ($19, and of course, Fried Green Tomatoes ($15) and Honey Butter Cornbread ($10).
Save room for the main event, Salmon Melt on Garlic Bread & Pepper Jack Cheese served on gluten-free toasted bun (17); Wagyu Cheese Burger with Frites ($19), Fried Catfish Po Boy ($18); Beyond Meat BBQ Burger with Frites ($19); Lobster Belle Sandwich with Frites ($28), and Honey Fried Chicken & Donuts ($23) will surely hit the spot. Hours are: More details available here. Call: 773-754-8523. PHOTO CREDIT: Kurman comunications
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