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Truluck's, 9860 Berwyn Ave. Rosemont, is featuring two Valentine's Day entrees, February 10-15: Filet Mignon and Cold Water lobster tail (garlic butter wash; Parmesan mashed potatoes, asparagus with a bearnaise sauce; $99) ) and Prime ribeye and Prime King Crab with hot garlic, lemon, mashed potatoes asparagus and bearnaise sauce, $130.
For dessert: a decadent Valentine's Day inspired (cherry chocolate cheese cake). A specialty cocktail "Tru Love" will be available. cocktail.
Although created for Valentine's Day, the menu will be available through February 29.
More details and reservations.
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