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Chef/Owner Chesaree Rollins' CheSa’s Bistro Bar, 3235 W. Addison St., is open for business. Chef Rollins eatery, which opened in late October, specializes in Cajun and Creole gluten free meals
Happy hours is 5-6:30 p.m. Tuesday-Friday. Call: 773-754-8523. PHOTO: Cindy Kurman
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