Follow all Panache blogs: #books; #entertainment; #grilling; #nationalentertainment; #romance; #videogamesMercadito's, 108 W. Kinzie, Mixology Academy with Paul Tanguay and special guest Aria Veneklasen, presents a class featuring drinks made with Hornitos Tequila and Maker's Mark, 3 p.m. April 28.
Following the class, beginning at 6 p.m., the restaurant hosts a prix fixe Cinco de Mayo inspired dinner designed by chef Aldo Ayala and mixologist Paul Tanguay featuring five courses paired with 5 Hornitos cocktails; $85. Reserve a spot here.
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