Chef Adam Wendt of Bangers & Lace, 1670 W. Division, hosts a second anniversary dinner, paired with Tallgrass beers, 8 p.m. Nov. 12. In conjunction with the anniversary celebration the restaurant will also throw a party for the 2013 release of Old Forester's Birthday Bourbon, which created in 2002 to honor the distiller's founder. bangersandlacechicago.com
No comments:
Post a Comment