Friday, March 13, 2020

Bistro Campagne steps up sanitary measures


Bistro Campagne, 4518 N. Lincoln, is among area restaurants stepping up its sanitary measures since the Coronavirus hit.  773-271-6100.

 Look for more updates on the restaurants in upcoming posts.

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Thursday, March 12, 2020

Prairie Grass Cafe gets in the spirt of St. Patrick's Day with specials March 15-17


Prairie Grass Cafe, 601 N. Skokie Blvd., Northbrook, serves up St. Patrick's Day special March 15-17 beginning with a Irish-inspired brunch of corned beef hash topped with a poached egg and sauteed potatoes with green Hollandaise sauce; $16.50.

 Other specials include: a special dip made with sauerkraut, shredded corned beef; homemade Thousand Island dressing and Swiss cheese served in a crock with the toast crostini, available March 16 during lunch and dinner; $12.50. A traditional dinner of corned beef and cabbage with a slice of homemade Irish soda bread will be available March 17; $24.50.

 In addition a special cocktail, "Irish Eyes are Smiling," made with Jameson; Baileys and local cream; $13, will be available.

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Wednesday, March 11, 2020

Last call to win free trip to Ireland


Guests stopping in any of Last Call Tavern Group's seven locations from March 14-17 will be entered into a giveaway to win a free trip to Ireland (no purchase necessary). Each stop to a Last Call Tavern Group location will count as one entry, with the exception of Celtic Crown, which would count as three entries. There is no limit on how many times a guest can visit locations.

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Tuesday, March 10, 2020

Replay's Shrek pop-up opens March 13


Replay Lincoln Park, 2833 N. Sheffield, transform into the Welcome To Me Swamp pop-up, featuring Shrek and friends including Princess Fiona; Donkey; Lord Farquaad; Puss in Boots and  March 13. 

 The bar will feature custom artwork and iconic objects such as Shrek;'s swamp, Fiona's tower; onion carriage; mirror on the wall and Shek's outhouse.

 In time for St. Patrick's Replay will host the Swamptastic St. Patrick's Day event that includes a breakfast buffet, green bear, mimosa and more; $25. Free arcade games will be available as well.


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Monday, March 9, 2020

Pi day pie special at Cantina Laredo


Cantina Laredo, 508 N. State,  applies $3.14 discount to its sizzling Mexican apple pie dessert, 11 a.m. to 11 p.m. March 14 (Pi Day).

 The pie features apple pie sizzling in Mexican brandy butter, topped with cinnamon ice cream (regularly $8.50). 

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Sunday, March 8, 2020

Rebel & Rye launches its 12/12/12 monthly series March 12


Rebel & Rye, 726 W. Grand, launches its the  12/12/12 monthly series March 12.

 The event features 12 year-old 2-oz whisky pours and a rotating signature cocktail at a 12 percent off discount the 12th day each month.  

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Saturday, March 7, 2020

McCormick & Schmick's Sunday/Monday steak and seafood deal


McCormick & Schmick's, 5320 N. River Rd., Rosemont, is featuring a three-course steak and seafood dinner for two for $69. Available  Sundays and Mondays only. View menu here.

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Friday, March 6, 2020

Mattie Williamson dinner and presentation @Glessner House


The talent of Mattie Williamson,  the cook for the Glessner family during the turn of the 20th century, is saluted during the  Mattie Williamson Dinner and Presentation 5:30 p.m. March 12 at the historical Glessner House, 1800 S. Prairie Ave.

 The event features a six-course dinner created from Williamson's original recipes curated from recipes in Frances Glessner's dinner menu book. Space is limited to 30 guests. Reservations close 5 p.m. March 6. Tickets. Additional events saluting Mattie and other the house staff continues through the week. The events kick off with Cooking with Mattie Williamson, 2 p.m. March 8. View complete list of  events and activities here.

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Thursday, March 5, 2020

Sketchbook Brewing's round of March events


Sketchbook Brewing's lineup of March events kicks off with the 2020 Day & Night of  The Living Ales March 7, Bottom Lounge, 1375 W. Lake. There will be two sessions are available 1-5 and 6-10 p.m.  Performances by Sima Cunninghan and the Lawrence Peters Ouffit; $15. Tickets.

The Bloodshot Records and Sketch Brewing collaborative Defiant Root Beer release party and concert is 7 p.m. March 9, Sketchbook Brewing, 821 Chicago Ave., Evanston; $15. Tickets.

Other events include: beer dinner, March 10, K. Woods , 7110 N. Lincoln, Lincolnwood. Tickets. (The dinner scheduled March is sold out). Brewery tour is 3 p.m. March 14; $10. Tickets.

Trad Tuesday Facebook events March 10: The Wandering boys; March 17: St. Patrick's Day session and March 24: Ship of Fools.

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Wednesday, March 4, 2020

Headquarter Beercade's The Funky Brunch featuring Will Clarke


Headquarters Beercade, 213 W. Institute Pl. presents the Funky Brunch featuring Will Clarke, noon to 8 p.m. March 8. Must be 21 and over. Tickets.

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Tuesday, March 3, 2020

Katherine Anne Confection's chocolate truffle making class


Chocolate Truffle Masking class with Katherine Anne Confections, 6:30 p.m. March 4, Time Out Market, 916 W. Fulton Market. Tickets.

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Monday, March 2, 2020

Women Wine Maker tasting tickets still available


Le Sud, 2301 W. Roscoe, hosts the March Women Wine Maker tasting event, 6-7:30 p.m. March 4: $20. Tickets.

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Sunday, March 1, 2020

Harbor launches Sunday-Thursday happy hour today


Harbor's, 1312 S. Wabash, new happy hour menu, which debuted February 24, is available beginning today 4-6 p.m. Sunday through Thursday.

Drink specials include $5, house red, white and sparkling wines; $5 draft beers (all selections) and $6 Tom Collins and daiquiris.

Food deals include: $1.50 oysters, with a minimum purchase of three; $4 bites include: ceviche made with whitefish, grain and lavosh; lentil falafel with fresno romesco, pickle salad and toum; empanada stuffed with beef cheek; pickled onions and red hatch sauce; slider, dressed with cheddar, green chili aioli and pickles; and seasonal sausage links with frisee, pickled veggies and mustard.

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