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Chicago area chefs join forces for Cooking Up a Cure, an event in support of scleroderma, 5:30 p.m. October 27, Theater on the Lake, 2401 N. Lake Shore Dr.
Participating establishments include but are not limited to: White Oak Gourmet, Katherine Anne Confections, Prime & Provisions, Few Spirits, Begyle Brewing Co., North Shore Distillery, Stone Brewing Co., Candid Wines, Francois Frankie, Banyon Ko, Theater on the Lake, Vistro Prime, Takito Street, Chief O’Neill’s and Carol’s Cookies.
General admission tickets are $125. VIP tickets and VIP Tables for eight available. Register and purchase tickets here.
Doors open at 5:30 p.m. for VIP ticket holders; 6:30 p.m. for general admission. Call: 312-660-1131.
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