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Cantina Laredo, 508 N. State, introduced two fall cocktails infused with hatch chilies: Citrus Hatch Margarita (Avión Silver Tequila infused with Hatch chile pepper and grapefruit, with fresh lime juice, agave nectar and Hatch chile garnish) and Strawberry Hatch Margarita (Avión Silver Tequila infused with Hatch chile pepper and strawberries, with fresh lime juice, agave nectar, squeeze of orange and Hatch chile garnish), $12 each.
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