Follow all Panache blogs: #books; #entertainment; #grilling; #nationalentertainment; #romance; #videogamesCeres' Table, 3124 N. Broadway, celebrating National Panini Month featured items fried egg panino (sourdough roll topped with over easy egg, robiola, griddled prosciutto cotto, garlic aioli); Caprese (pictured) panini (fior di latte, woven-roasted tomato, basil and arugula pesto, over fresh sourdough) and the prosciutto panini (prosciutto crudo, fontina, arugula and sun-dried tomato mayo).
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