Panache blog: Food and beverage
Charcuterie making workshop, 6:30 p.m. February 28, Winestyles, 6182 Northwest Hwy.$65. Cost includes, custom 12x9in bamboo board; cheeses, charcuterie, discount pricing on items used, glass of wine and wine pairings suggestions.
No refunds. More details and tickets. Photo: eventbrite
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