Sunday, October 29, 2023

Old Crow Smokehouse serves up dine-in or dinner to go Thanksgiving options

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Chef Marco Colin of Old Crow Smokehouse, 3506 N. Clark St., serves up a delightful dine-in and Thanksgiving to go meal. 

The turkey dinner to go  comes with heating instructions from Chef Colin. To go dinners can be placed now for pickup between 2-3 p.m. Thanksgiving Day (November 23). Call: 773-537-4452PHOTO CREDIT: Third Coast Hospitality Group

Thanksgiving a la carte to go menu:

Fresh and Free Range Whole Smoked or Deep-Fried Turkey (12-14lb) $95-$130
Smoked Glazed Ham $160, serves 6-8
Beef Wellington $150, serves 6-8

Sides, serve 8-10 people
Gem Salad with Buttermilk Dressing $35
Rosemary Garlic Confit Mashed Potatoes $45, gravy included
Baked Green Bean Casserole $45
Fried Brussel Sprouts $45, add smoked bacon for $8
Four Cheese Mac and Cheese $55, add smoked bacon for $8
Sourdough Stuffing $45, add chopped brisked for $10
Cranberry and Wild Berry Compote $25
Homemade Corn Bread $25
Sweet Potato Casserole $35, add smoked bacon for $8

Dessert
Apple Crumble, serves 8-10, $30

   




 

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