Low Country Merrillville, 8239 Georgia St., Merrillville, IN., launched a new cocktail menu. Featured items include:
Hurricane; Mai Tai; Southern Sweet tea; Rose Sangria and more. In addition, a Sunday specific mimosa kit is available;
More details, special deals are also available, including
Sunday mimosa kits ($25); wines, $10-$14; Draft beer (bottle and can), $4-6. More details available here.
Panache blog: Food and beverage
Winter Beer Festival, takes place February 18, Westmont Park District, 75 E. Richmond. Tickets available here.
Panache blog: Food and beverage
Foodsprung’s Smash Sesh: Donut Edition, 3 p.m. February 16, in Bucktown, exact location TBA. DJ Slinky spins tunes. More details here.
Panache blog: Food and beverage
Kids Spot presents the Third Annual Tea & Tiaras event, 10 a.m. February 15, Element Athletics, 9135 N. Second St. Roscoe, IL. Hours are 10:30 a.m. to noon.
Activities include: Princess show, tea, snacks, interaction with the princesses and photo op.
An upgraded package is also available. More details and tickets.
Panache blog: Food and drink
Maggiano’s Oak Brook, 240 Oak Brook Center, serves up a side dish of entertainment adds Murder and Mystery to its Valentine’s Day menu, with a special show “Murder and Mystery,” February 14.
A family still dinner will be available. More details and tickets.
Panache blog:
Flight School Wine & Chocolate event February 7, @Ko-ze Wine Room, 484 N St. Glen $42.
Panache blog: Food and beverage
I Hate Love Twilight Dinner, 7 p.m. February 14, Twilight Kitchen, 7135 N. Clark St. Tickets must be purchased by February 11. More details.
Panache blog: Food and beverage
Oak Park Bank presents the 7th Annual Oak Park River Forest Bite Nite event 5:30 p.m. January 31, The Nineteenth Century Club, 178 Forrest Ave., Oak Park. Hours are 5:30-9:30 p.m. More details and tickets.
Panache blog: Food and beverage
The Greater Food Depository and Taureaux Tavern, 155 W. Van Buren St. have partnered for a fundraising event featuring a specialty cocktail “Pear me Up.”
Taureaux will donate $1 from the every cocktail sold to the Greater Food Depository now through February. More details.
Panache blog: Food and beverage
Highly anticipated Chicago Bacon Fest, featuring an array of bacon inspired food and drinks, returns February 22, Old Crow, 3506 N. Clark St., features everything bacon. Must be 21 and older to attend. Tickets $10-29.99. Presale tickets, available now, include a complimentary bacon whiskey shot and bacon cocktail.
In addition to everything bacon there will be a live band and photo ops. More details and tickets here.
Panache blog: Food and drink
Exclusive Wine Dinner, 6:30 p.m. January 27, Oliver’s,1639 S. Wabash Ave. Must be 21 and over with valid ID . More details and tickets.
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The Cookbook Club 1 p.m. February 2, Roundlake Public Library, 906 Hart Rd. Round Lake. The featured item is a round chocolate cake topped with chocolate. For more details call: 847-546-7060.
Panache blog: Food and beverage
Soup & Bread 6 p.m. February 5, Judson & Moore Distillery, 3057 N. Rockwell St. More details and tickets.
